Laung (Cloves)
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Cloves have an astringent, sweet-hot, fruity flavor that leaves a numbing sensation in the mouth. It's a warming spice. In Chinese history, during the Han period (220-206 BC) court officials had to hold whole cloves in the mouths when addressing the Emperor - to make sure their breaths were clean. Cloves were the most prized of all spices to the western world. Columbus and Magellan and other explorers sought it in the age of discovery. Cloves were introduced into India along with nutmeg by the British East India Company during the 19th Century.

Brand :Shyam



Categories :Whole Garam Spices

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Laung (Cloves)

Cloves have an astringent, sweet-hot, fruity flavor that leaves a numbing sensation in the mouth. It's a warming spice. In Chinese history, during the Han period (220-206 BC) court officials had to hold whole cloves in the mouths when addressing the Emperor - to make sure their breaths were clean. Cloves were the most prized of all spices to the western world. Columbus and Magellan and other explorers sought it in the age of discovery. Cloves were introduced into India along with nutmeg by the British East India Company during the 19th Century.

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